Hetty McKinnon delivers homemade vegetarian salads across Surry Hills as Arthur Street Kitchen. Her cookbook Community is out now.

More articles by Hetty McKinnon

Recipes

Olive oil and sea salt molten brownies recipe

Try these sweet, scrumptious treats for a special afternoon delight.

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Community

A new neighbourhood: Hetty McKinnon

Sydney salad-maker Hetty McKinnon shares how she has taken her delicious creations to New York.

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Recipes

Green and gold salad recipe

Delicious salad of asparagus, gold beetroot, crispy sage and lemon brown butter.

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Recipes

Miso eggplant with soba noodles and walnuts recipe

Let Hetty McKinnon’s simple yet hearty recipes inspire your home cooking.

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Community

Community cooking

Creative salad-maker Hetty McKinnon on her love for delicious veggie combinations.

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Recipes

Ginger-peanut kale with tofu and quinoa recipe

The combination of kale, tofu and ginger-accented peanut sauce is unexpectedly tasty.

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